Ag Valley Cash Bids in Kansas
Last updated: Dec 26, 2024 6:46am MT
Phone: 1-308-962-3681
#2 Yellow Corn
#2 Yellow Corn prices in Ag Valley locations:
Location | Delivery | Cash Price |
---|---|---|
Norton Compare prices | December 2024 | $4.30 |
January 2025 | $4.30 | |
February 2025 | $4.32 | |
October 2025 | $4.12 | |
Jennings Compare prices | December 2024 | $4.40 |
January 2025 | $4.40 | |
February 2025 | $4.42 | |
October 2025 | $4.12 |
More about #2 Yellow Corn
#2 Yellow Corn is a grade of corn primarily used in animal feed and industrial applications due to its consistent quality and nutritional profile. This variety is characterized by its bright yellow kernels and uniformity, making it a reliable choice for livestock nutrition, particularly for poultry, cattle, and swine.
Milo/Sorghum
Location | Delivery | Cash Price |
---|---|---|
Norton Compare prices | December 2024 | $3.83 |
October 2025 | $3.72 | |
Jennings Compare prices | December 2024 | $3.93 |
October 2025 | $3.72 |
#2 Yellow Soybeans
Up-to-Date list of #2 Yellow Soybeans prices in Ag Valley locations:
Location | Delivery | Cash Price |
---|---|---|
Norton Compare prices | December 2024 | $8.71 |
October 2025 | $8.89 |
More about #2 Yellow Soybeans
#2 Yellow Soybeans are a commonly traded commodity in the agricultural markets. Their classification as #2 grade indicates a high-quality standard with minimal defects, foreign material, and damage. Known for their yellow hue, they are a versatile crop that plays a crucial role in the production of soybean oil, tofu, and other soy-based products. Additionally, they enhance soil fertility and reduce the need for synthetic fertilizers.
Hard Red Winter (HRW) Wheat
Current Hard Red Winter (HRW) Wheat cash bids in Ag Valley locations:
Location | Delivery | Cash Price |
---|---|---|
Norton Compare prices | December 2024 Kansas City | $4.58 |
July 2025 Kansas City | $4.95 | |
Jennings Compare prices | December 2024 Kansas City | $4.58 |
July 2025 Kansas City | $4.95 |
More about Hard Red Winter (HRW) Wheat
Hard Red Winter (HRW) wheat is a versatile variety of wheat known for its high protein content and strong gluten network. It's a key ingredient in bread-making, contributing to the production of high-quality, leavened baked goods. Its adaptability to various growing conditions and resistance to cold temperatures make it a staple crop for farmers.